Employment


It is the policy of FOOD for Lane County to afford equal employment opportunity to all, regardless of race, color, national origin, age, sex, sexual orientation, marital status, veteran status, physical or mental disability or any other legally protected condition or characteristic.

Employee Benefits for Full-Time (30 hour/week or more) Employees

Apply

1. Download the Employment Application

Having trouble opening the application? Try these tips or download OpenOffice.

2. Please submit the completed application along with a current resume and cover letter.

Email submissions

If you submit by e-mail, please include the name of the position and your name in the subject line of the e-mail to the Jobs e-mail account.

Mail submissions

If you submit by mail, please reference the position you are applying for above the address on the envelope addressed to:

FOOD for Lane County
770 Bailey Hill Road
Eugene, OR 97402

Current openings

Internship Positions

Position: Youth Farm Adult Intern, 3 positions available

Responsible To Ted Purdy, Youth Farm Coordinator

Length of Internship:  March 1-October 31st; 2 full days/week

Intern Stipend: $2,100 total

The FOOD for Lane County (FFLC) Youth Farm is an innovative program that addresses the root causes of hunger and malnutrition by promoting community and individual self-sufficiency. Youth, volunteers, and adult interns work with staff to grow food for FOOD for Lane County, our CSAS and our markets. They also work with low-income teens who participate in a Summer Leadership Program at the farm and gain job and life skills, and learn about gardening and nutrition. Adult interns participate in all activities at the farm, and receive training in taking on a leadership role.

Internship Education

The intern will receive education and training in composting, soil science and fertilization, propagation, orchard management, crop rotation and farm mapping, winter gardening, greenhouse construction and management, irrigation, cultivation and weed management, pest management and food relief. Other farm related subjects will be presented depending on interns’ interests. The educational program will consist of lectures, field trips, hand-outs, literature review and mostly hands-on learning.

Internship Tasks:

  • Participating in all maintenance tasks on the farm: seeding, watering, planting, harvesting, weeding, field amending
  • Working with adult volunteers and groups on garden maintenance and special projects
  • Assisting with farm stands, including set-up

Skills Gained:

Interns will gain skills and experience in small scale agriculture, working with youth, marketing produce, leading volunteers and community building.  Interns may specialize, as their skills and interests become apparent.

Desired Qualifications:

  • Experience in organic farming/gardening and outdoor work
  • Interest or experience in working with youth and community members
  • Good social skills
  • Organized and reliable
  • Available on Tuesdays and Thursdays

To apply:  Submit a letter detailing your interests and availability, a resume and one reference letter to Ted Purdy here or at FOOD for Lane County, 770 Bailey Hill Road, Eugene, OR 97402. 

541-343-2822, x329. Open until filled.

 

_______________________________________________________________________________

Volunteer

Consider making an impact at FFLC by volunteering! Check out our volunteer opportunities here.