See our calendar below for both FOOD for Lane County and community events in Lane County. Contact Katie Dettman if you would like to add an event to the calendar.
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January 2020
Heart of Willamette Cooking Classes 2019
H.O.W. Cooking Classes 2019 January 19th – Soup’s on!, 4-7 at the FFLC Kitchen Gracie Schatz has been in the food industry for 10 years. She began her career as a baker and private chef in Eugene, Oregon. She moved to Italy to learn about farming pigs, making cheese, tending bees, and Tuscan cooking. After tasting Italian prosciutto, she became a pork fanatic which led to her to the Fatted Calf in San Francisco and eventually managed Avedano’s in…
Find out more »15th Annual Good Earth Home, Garden & Living Show
15th Annual Show January 24-26, 2020 America’s 1st Sustainable Home & Garden Show Returns! Over 225 Sustainable Exhibits for the Home, Garden & Life. Explore 7 Pavilions of Green Good Earth Living: Home, Garden, Food, Transportation, Art, Wellness, and ReCycle/ReUse. Learn to Leave a Lighter Footprint at 60 Eco-Friendly Seminars by National & Regional Green Building Experts, Sustainable Living Experts & NW Authors, Enjoy Live Music, Organic Eats and Our Signature Chickens Over the Aisles! Show Hours Friday 5-9pm…
Find out more »Initiation into the Shamanic Journey for Guidance and Healing
A BENEFIT FOR FOOD FOR LANE COUNTY ALL DONATIONS ARE TAX DEDUCTIBLE Saturday, January 25 10:00 am - 4:00 pm This is a free training! A BENEFIT FOR FOOD FOR LANE COUNTY ALL DONATIONS ARE TAX DEDUCTIBLE Eugene Garden Club 1645 High Street This is an inspiring initiation into the ancient art of the shamanic journey. Connect with your helping spirits to transform your inner and outer worlds through the brilliant shamanic journey. We will drum, rattle, dance,…
Find out more »Street Feed #8
16-24? Homeless? At Risk? Hungry? Come to Street Feed! Spectrum, 150 West Broadway Sunday, January 26th 2020. 6pm-8pm Soup Bar, Salad, Rolls, Dessert (Meat & Vegan)
Find out more »February 2020
Love Your Neighbor, Feed Your Neighbor
School Food Drive Competition February and March, 2020 All Eugene/Springfield Schools are invited to participate in collecting canned food to help their neighbors in Lane County. This year’s goal is 10,000 pounds. To learn more or to sign up your school, please contact Stefani here. Trophy Winners: Most pounds collected and most pounds per student
Find out more »6th Annual Grilled Cheese Experience
25 restaurants, 25 cheesy choices! $4 from every cheesy item sold goes directly to hunger relief efforts in Lane County. Join our Facebook group! Get your passport at any participating restaurant for your chance to win! Participating restaurants: The 99 Grill (Harrisburg) Agate Alley Bistro The Bier Stein Buddy's Diner Cheese Bliss Cornbread Café (Eugene and Springfield) Doug’s Place Elk Horn Brewery Falling Sky Brewing House Falling Sky Pizzeria Falling Sky Pour House Deli First National Taphouse Fisherman’s…
Find out more »Ice Bowl 2020
Saturday, February 1st, 2020 - Stewart Pond Disc Golf Course A Fundraiser for FOOD For Lane County Join the EDGC for year 9 of this 100% fundraiser to combat hunger in our community. More info soon, but as always you can expect a fun day of golf with players packs, lunch included, and no payout. Entry fee this year will be $25 for all divisions. This is the first time we've raised the entry fee since 2012. You will get…
Find out more »9th Annual Florence Crab Crack
The 9th Annual Crab Crack fundraiser for Florence Food Share will happen on Saturday, February 1, 2020, from 4-7pm at the Florence Events Center. Tickets will go on sale for the Crab Crack December 10th. You will enjoy Oregon Coast crab along with pasta, coleslaw, garlic bread, sodas, coffee and dessert. A no-host bar will be available. There will also be a silent auction during the event that will include a beautiful selection of items. Ticket price is $45 per…
Find out more »Heart of Willamette Cooking Class – Spain
H.O.W. Cooking Classes at the FFLC Kitchen Sunday February 2nd, 4-7 - Spain These classes are offered for foodies who want to learn how to transform local, fresh ingredients into classic Mediterranean dishes. $100 per person per class Each session offers hand-on experiences culminating in a dinner you will brag about to your friends! Meals will be paired with regional wines from Bo's Wine Depot. For a description of the menu or to register, please visit https://fundraise.foodforlanecounty.org/HOWMED
Find out more »2020 Awards Gala for FFLC
2020 AWARDS GALA FOR CHARITY Share the excitement with your friends at Bijou’s popular and festive event, the 2020 Awards Ceremony Live in HD, on the big screen! The affair will be catered by Alma Foods & Catering. Website: www.almacatering.net. Desserts will be provided by Mad Batters. Website: www.madbatterseugene.com. We will be selling raffle tickets for wonderful high-end items and there will be a Spin the Wheel with prizes. Sunday, February 9th at 3:30 pm Tickets: $10 General Admission. All ticket…
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