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See our calendar below for both FOOD for Lane County and community events in Lane County. Contact Katie Dettman if you would like to add an event to the calendar.

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March 2021

Cooking Matters at the Store

March 23 @ 6:00 pm - 7:30 pm
OR United States

Want to learn tips on making the most of a limited food budget? Cooking Matters at the Store is a virtual grocery store tour that teaches tips to save money, read nutrition labels and how to get the healthiest food for your dollar. Register at: beav.es/JhE

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Picky Eaters Cooking Class

March 25 @ 9:00 am - 10:00 am
OR United States

Do you have a picky eater? Our Picky Eaters class can help you create fun, nutritious and affordable meals and snacks for your little one. Sign up: beav.es/JhR

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Take Two: Maximizing Leftovers

March 31 @ 3:00 pm - 4:00 pm
OR United States

Maximizing Leftovers helps us strategize using leftovers to stretch a limited food budget, and before they turn into food waste. Register: beav.es/JhD

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April 2021

CORE Street Feed April 2, 2021

April 2 @ 5:00 pm - 7:00 pm
Spectrum, 150 W. Broadway
Eugene, OR 97401 United States
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Ages 16-24 April 2nd, 5-7 pm 150 W. Broadway (Spectrum), Eugene Menu: Pulled pork Cheesy cornbread Greens Fruit salad C.O.R.E. info@coreeugene.org www.coreeugene.org 503-877-5320 Call or text

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Cooking for One or Two – Online Cooking Class

April 6 @ 4:00 pm - 5:00 pm
OR United States

Cooking for smaller households on a budget can be tricky. Packaged food can be in large quantities and recipes are generally made for more people. We will explore strategies to shop and cook for one or two people, without food waste, extra expense or eating the same dish for weeks. Register here: beav.es/JKQ    

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Free Online Gardening Course – THIS CLASS IS FULL

April 7 @ 10:00 am - 11:30 am
|Recurring Event (See all)

An event every week that begins at 10:00 am on Wednesday, repeating until April 28, 2021

OR United States

Learn basic low-cost ways to build healthy soil, plan your growing space, choose your crops, care for your growing garden, and harvest your bounty! Growing Veggies on a Budget Seed to Supper Online Five Wednesdays 3/31, 4/7, 4/14, 4/21, 4/28, 10:00am-11:30am where Online - ZOOM who Open to adults and independent learners how Registration is required. This class is full. Keep an eye on our Gardens page for new classes coming soon! Or contact Jen Anonia here to get on…

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Black Thistle Street Aid Pop-Up Clinic

April 7 @ 11:00 am - 2:00 pm
|Recurring Event (See all)

An event every week that begins at 11:00 am on Wednesday, repeating until October 27, 2021

Washington Jefferson Park, 150 Jefferson Street
Eugene, 97402
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Doctor visits, wound care and herbal consultations Hygiene/Survival Supplies & Outreach* Washington/Jefferson Park Wednesdays 2pm-5pm *Outreach will remain 11-2pm All are welcome and all services are free! Hours subject to change. Please contact Occupy Medical to verify hours. Black Thistle Street Aid Occupy Medical C.O.R.E.

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Picky Eaters – Online Cooking Class

April 8 @ 10:00 am - 11:00 am
OR United States

Do you have a picky eater? Our Picky Eaters class can help you create fun affordable meals and snacks for your little one. Sign up: beav.es/JKd

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Free Online Gardening Course, April & May 2021 – THIS CLASS IS FULL

April 8 @ 1:00 pm - 2:30 pm
|Recurring Event (See all)

An event every week that begins at 1:00 pm on Thursday, repeating until May 6, 2021

OR United States

Learn basic low-cost ways to build healthy soil, plan your growing space, choose your crops, care for your growing garden, and harvest your bounty! Growing Veggies on a Budget Seed to Supper Online where Online - ZOOM who Open to adults and independent learners how This class is full. Please keep an eye on the Gardens page for more classes coming soon, or contact Jen Anonia here to get on a waiting list. details Please plan to attend all 5…

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Intro to Cooking with Herbs and Spices – Online Cooking Class

April 13 @ 6:00 pm - 7:00 pm
OR United States

Herbs and spices can completely transform a meal, provide health benefits, AND do both for pennies! Why don't we use them more often? Most of us get stuck somewhere between the thought of wanting to use them more often and knowing which spices pair well with specific foods. Our free Intro to Cooking with Herbs and Spices class will inspire you to explore the use of seasonings! Preregister today at beav.es/JKW

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